The Rise of Craft Beer Culture
Introduction: Over the past decade, craft beer has become mo
5.0% Alc
6% Alc
4.2% Alc
4.2% Alc
4.7% Alc
6.5% Alc
5.2% Alc
Bragðlýsing : Rafgullinn. Sætuvottur, meðalfylltur, meðalbeiskur. Ristað malt, karamella, kandís, ávaxtaríkir humlar.
Styrkleiki 5,0 % vol
Eining 330 ml
Bragðlýsing : Dökkbrúnn. Ósætur, meðalfylltur, meðalbeiskja. Humar, brennd karamella.
Styrkleiki 6,0% vol
Eining 330 ml
Bragðlýsing : Fölgullinn. Ósætur, léttur, hverfandi beiskja. Léttir korntónar, kóríander.
Styrkleiki 4,2% vol
Eining330 ml
Bragðlýsing : Ljósjarðarberjarauður, óskír, sætuvottur, létt meðalfylling, lítil beiskja. Hindber.
Styrkleiki 4,2 % vol
Eining 330 ml
Water is the essential ingredient in beer, making its quality critically important. The mineral content of water can greatly affect the beer’s flavor, mouthfeel, and overall character. We are fortunate to have access to exceptional water drawn from the Vatnajökull Glacier.
Brewing is both an art and a science. A good beer is often the result of a brewer’s passion, creativity, and meticulous attention to detail at every step of the process.
Regular testing and tasting throughout the brewing process ensure that the beer meets the desired quality standards. This includes monitoring the alcohol content, flavor profile, carbonation level, and overall consistency.
Introduction: Over the past decade, craft beer has become mo
Introduction: Craft beer isn’t just for drinking—it’s
Introduction: At Horn Brewery, brewing isn’t just a proces